While the food supply in the U.S. is considered by many to be the safest in the world, there remains far too many outbreaks of food poisoning. According to the Centers for Disease Control & Prevention (CDC), an estimated 74 million Americans contract foodborne illness each year, resulting in 325,000 hospitalizations and 5,000 deaths.

Today’s consumers expect a greater degree of food safety and most believe that not enough is being done to protect their health.

iPura builds upon the standards of independent 3rd party certification with a hands-on, continuous role in the product’s quality and delivery.

iPura makes food products cleaner and safer without affecting the natural taste, texture or color while safeguarding the product’s nutritional value. Cleaner food isn't just safer, it tastes better too.